Every Tuesday we turn over the site to a different Midtown Lunch’er for his or her recommendations for the best lunch in Midtown. I was so wrapped up in my rant again Chipotle I totally forgot to run this yesterday. So… here it is today. This week we talk to Nathan, a lawyer by day, home cook by night.
Occupation: Full time corporate restructuring/bankruptcy lawyer. Part time home-cooking blogger.
Where in Midtown do you work? Greenberg Traurig, right on top of Grand Central.
Favorite Kind of Food: Mexican or Korean. Well and maybe Greek too.
Least Favorite Kind of Food: Generic conference room sandwiches. No matter the bread, no matter the filling. They All. Taste. The Same.
Favorite Place(s) to Eat Lunch in Midtown: Num Pang (on 41st btw. Lex+3rd) for the catfish sandwich (a good Lenten Friday choice). Kimchee Taco for the new crispy fish tacos. Korilla for their bulgogi tacos. Works gyro on whole wheat pita from Uncle Gussy’s (on 51st & Park) though the debate rages about whether they are really pronouncing “gyro” correctly. Also the PB&J at ‘wichcraft is good but you have to tell them to put it on the press so the peanut butter gets all melted.