Archive for 'Location'

Curry Dream Indian Buffet

Ever since the $8.99 Rangole Indian Buffet closed, I’ve been searching for a replacement in Midtown.  Sure, I could spend $12.95 and up for a fancy Indian Buffet (there are plenty of them)- but I really wanted to find something under $10.  Sukhadia, the vegetarian Indian buffet is really good, but it’s $10.95, and there’s no meat- so it doesn’t really qualify as a full fledged replacement.  When I posted about that place, a few people recommended Curry Dream.

Curry Dream is a middle of the road Indian restaurant on 39th btw. 5th & 6th with a lunchtime buffet that costs $9.95.  (Anything under $10 is very exciting to me!!!)  Overall the food was better than Rangole (not too difficult), and for the price it is easily the best Indian buffet deal in Midtown.

What’s on the buffet, pictures and a +/- after the jump… Read more »

The “Man Bar” at City 75

City 75 is not usually the type of place I eat at (or write about), but after last week’s Profiled Midtown Lunch’er Andre said it was home to the best Philly Cheesesteak in Midtown, I figured I should check it out.  City 75 is like an upscale version of all the generic delis in Midtown, but with one difference…  If you make it through the girly overpriced fancy buffet by the pound in the front- there is a pretty spectacular “Man Bar” in the back left hand corner.  Naturally the Philly Cheesesteak was there, along with burgers, fries, onion rings, pizza and grilled sandwiches.

Now, before you email me with “I’m a woman, and I eat at the ‘Man Bar’!!!”, I want to say this- I’m sure a lot of you women eat at the “Man Bar” in City 75- but you also read this blog… and those two things put you in the minority of Midtown Lunching Women (When I say “most women”, I’m talking about your annoying co-workers.  If they are not reading this blog, they clearly have no taste in food).  The simple fact is this… if the “Man Bar” wasn’t there, most men would not set foot into City 75 (it’s way too fancy, and expensive).  And if the rest of the place disappeared, and City 75 was only the “Man Bar”, and nothing else, most Midtown Lunch’ing women wouldn’t eat there.  It’s the perfect blending of the two that makes a nicely dressed business woman (with every intention of eating a salad) willing to eat a steak and cheese sandwich, and a guy like me willing to eat at a place like City 75.

Pics of the food, and a +/- after the jump… Read more »

The New Popeyes

I finally made it down to the brand new Popeyes I reported about on Fat Tuesday.  If you hadn’t heard, Popeyes is back in Midtown with a location on 40th btw. 7th & 8th Ave.  I ate there on Friday, and felt pretty disgusting the rest of the day.  But you know what?  It was worth it.  Sure in retrospect the third piece of chicken and second biscuit may have been overkill… but hindsight is twenty twenty.  Popeyes is awesome. 

Like fried chicken, alot is written about great hamburgers in New York City.  People argue all the time over who makes the best burger in the city.  Shake Shack and Burger Joint are always on the list, and new places seem to open up every week.  Then of course there are the expensive burgers, with truffles and foie gras and the such.  In the end, a $3 Big Mac tastes good, but it’s no competition for a real burger, made with quality beef.

Fried chicken is a whole different ball game.  I don’t care what kind of prejudice you have against fast food places, I’m telling you, Popeyes is frickin good.  If you want delicious fried chicken, you will be hard pressed to find some that tastes better than the spicy chicken at Popeyes.  Sure, your extra money might buy you better side dishes, a fancier atmosphere and organic chickens that were treated very nicely before they were dipped in batter and fried up crispy… but in the end, when you are just talking about taste- Popeyes can hold its own with the best of them.

Pictures and a +/- after the jump… Read more »

Korean Food @ Pro Hot Bagel (?!?!)

There seems to be a new trend emerging in Midtown.  Korean food is taking over!  It seems as if everywhere you go, someone is serving Korean food in an unlikely place.  It is almost as if the Korean restaurant owners in Midtown have realized, “We don’t have have to serve Mexican food and Sushi!  Our food is delicious, and people will eat it!”  Sure, a lot of people still don’t know what Bulgogi is (it is Korean BBQ’d beef by the way), and Bi Bim Bap sounds like weird Jazz… but it doesn’t change the fact that if you like Asian food, you should not be afraid of Korean.  It’s delicious, and this is a welcome trend. 

For me, the whole thing started with Cafe Duke.  I thought it was so awesome that they had this Korean station inside an otherwise generic Midtown deli.  Then the fried fish cart on 46th started serving Bulgogi, and the Bulgogi Sandwich cart opened on 49th.  A few weeks ago I noticed a sign on Ambrosia, a deli on 45th St., offering Korean food (right next to the sign that touts their awesome Mexican Fiesta food… unfortunately it’s a little too pricey for my tastes).  When I finally stumbled upon Pro Hot Bagel, I realized that something big was happening.

Pro Hot Bagel, a deli on 56th btw. 5+6th has been taken over by Korean & Japanese food.  It started slow when a few months ago they added a small sushi bar to their mammoth list of sandwiches (and bagels).  But recently they have gone all out, adding a Udon/Soba station, that also serves Bento Boxes, Bulgogi Boxes & Bi Bim Bap.

Pictures and a +/- after the jump… Read more »

Wednesdays @ El Rincon del Sabor (An Ecuadorian Gem!)

Every day I have to think about what defines a Midtown Lunch.  There are definitely rules that I have set up for myself, but not all places fit exactly into the guidelines.  I don’t usually eat at fast food chains, but my love of New Orleans gives me a soft spot for Popeyes.  I almost never write about delis, but if there is one that is willing to stuff a burrito with fried plantains, then I’m there.  All my lunches are under $10, but for good ramen, or an all you can eat buffet I’ve been known to go up to $12.

But that is just one end of the spectrum.  The other end is the place that fits every rule.  Weighing the positives and negatives isn’t necessary, because it is the perfect Midtown Lunch spot.  El Rincon del Sabor is one of those places.  Cheap.  Check.  Something different (it’s Ecuadorian food).  Check.  Authentic.  Check.  Homemade.  Check.  Not a chain (owned by real people).  Check.  Hidden (it’s on the fourth floor of a Diamond District building with a paper sign that you wouldn’t notice unless you were looking for it).  Check.  And best of all, it’s got history. 

El Rincon del Sabor has spent the past 12 years dishing out delicious Ecuadorian food on 46th St. btw. 5th & 6th.  A few months ago, they moved to a new location (47th St. btw. 5th & 6th), but the food is still the same.  There is a rotating menu of dishes every single day, and even though there is a printed menu a breakdown of the week, it doesn’t always match exactly.  The best way to find out what’s being served is to give them a call.  I went last Wednesday with 3 co-workers and we sampled four of the 10 or so dishes they had available.

Pics, the phone number and a +/- after the jump… Read more »

BREAKING NEWS: Popeyes Opens in time to make it an extra FAT Tuesday

Now this is exciting.  The new Popeyes I reported on a few weeks ago (on 40th btw. 7th & 8th) has opened!!! And just in time to celebrate Fat Tuesday. 

For those of us longing to be in New Orleans right now for Mardi Gras, this will be have to be our consolation prize.  (It’s no “Mama’s” Chicken Box, but it will do!)  Spicy Fried Chicken, biscuits (made with lard), and red beans and rice.

Pics of the inside, after the jump… Read more »

When they say “Bulgogi Sandwich”, they mean “Bulgogi Sandwich”

Well, the mystery of the infamous $1 Bulgogi Sandwich has finally been solved.  The Korean Cart on 49th St. btw. 6th & 7th was back this week, and finally had the sandwiches.  Now that I know what it’s made of, it’s hard to understand what took them so long.  My guess is they hadn’t received their “special machine” from Korea.  The pictures on the cart were totally mysterious, but now that I know what it is, it makes a lot more sense.  Here was the picture on the cart:

 

The sandwich is made up of two pieces of white bread, with bulgogi in the middle.  The whole thing is put into this “Special Korean Machine” that presses the sandwich, and cuts it into the circle you see above.  (Tomatoes not included)

Shots of the actual sandwich, after the jump… Read more »

Milant Gourmet Deli

Some places you just know are going to be good.  It may be rare, but it happens.  I trekked over to Milant, a tiny deli on 39th St. btw. 3rd & Lex. after getting a tip from a Midtown Lunch’er named Corey.  I’m not usually a big sandwich guy, and I almost never write about “delis”, but when I walked into this tiny take-out only place, something said to me “This is going to be good.”  Don’t let the name fool you though.  Milant is tiny, and sort of dumpy, but I think that’s part of its charm.  Take the same place and dress it up in fancy Midtown duds, and it probably wouldn’t be as good.

I don’t know if it was the crowd (there were about 5 or 6 people cramped in there waiting for their sandwiches), the price ($5 to $6.50 for some pretty sweet sounding sandwiches), the free soup (you get a free cup of soup) or the fridges full of nice cheeses and assorted pates- but I was not leaving this place empty handed.  Corey had told me to get the #13.  No explanation, or description… just an “Order the #13.  It rocks.”  When I saw it on the menu, I knew I had found a winner. 

The #13, more food porn and a +/-, after the jump…

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Update: Yum Thai

Does Yum Thai read Midtown Lunch? (Probably not, but a guy can dream right?)  They hung up a sign last week after my posting on Wednesday:

If you can’t read the writing it says “We will open next week.  Please call to check before you come.  (Tel. 212-819-0884).  Sorry for this matter.  Thank you.”

Bread & Olive Redux

Everybody loves falafel!  So the second week of Midtown Lunch’s existence was dubbed Falafel Week- and each day I visited and wrote about a different Midtown falafel joint (I was made fun of by Gawker and everything… it was very exciting.)  Well, alot has changed in 8 months.  I still haven’t found Miriam’s Falafel, Aron’s has closed, and months after Falafel week, I found the best falafel deal in Midtown.  All those things aside, one of my favorite discoveries that particular week was Bread & Olive- and I thought it might be time to head back for some non-falafel eating, and a full +/-.

Bread & Olive is a Lebanese take out place on 45th btw. 5th & 6th ave.  They have both beef and chicken shwarma, kafta, delicious homemade breads, and an array of maza (Lebanese salads and dips).  There is a small seating area in the back, but most people take the food to go.  Everything is Lebanese style, so the spices are going to be different than the shwarma at an Israeli place, or the gyro from a Greek place.

What we ordered, food porn and the +/- after the jump…

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