Midtown Lunch

When I stumbled upon the big Kyochon news yesterday, I was actually on my way to check in on K! Pizzacone (on 5th Ave. btw. 32+33rd) one week after their “eventful” grand opening. Around 1pm, there were only six people in the store and no sense of chaos like last week. A couple of people were inside eating and the rest were waiting on their orders. I would say the fad has died down just a bit one week into the K! Pizzacone craze. As for those who thought Kyochon and K! Pizzacone operating side by side may cause mass chaos, it looks like it just might work out. (Although we’re guessing Kyochon will be insane tomorrow.)

Related:
Your First Look at K! Pizzacone

Photo Courtesy of Lunch’er “Masto”

Cer Te (on 55th btw. 5+6th) introduced their sandwich of the month for March yesterday, and unlike last month’s “Chubby Chinese Girl” (which was named after the blog of the same name), “The Fall of Saigon” has not been universally accepted.  Lunch’er “Masto” is a fan:

“I thought the Fall of Saigon tastes great. It’s buffalo chicken on something like a kaiser roll with lettuce, and julienne carrots and cucumber. Pretty far off from a banh mi flavor and texture wise, but I don’t think that was the point.”

But not everybody agrees.

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One of my very first Zaro’s memories is having Chocolate Hamantaschen for breakfast after training into the city from Connecticut to decide if I wanted to attend NYU.  I can’t say that the hamantaschen were so good that they tipped the scales, but they certainly didn’t hurt.  Sadly, for the past couple of years I’ve had a hard time finding Zaro’s chocolate hamantaschen, but this year they are back!

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Just walked by the soon to open Midtown Kyochon, on 5th Ave. btw. 32+33rd, and one of the guys outside said Wednesday was going to be opening day for the famous Korean Fried Chicken chain’s first Manhattan location. There are some serious looking Korean guys in suits inside, and someone is making chicken. (Presumably for the professional photographer taking photos inside.) Naturally there is a lot of commotion outside (remember what happened at the new Bon Chon?)

Want to read more about what we can expect? Zach posted about the L.A. branch a few weeks ago.

Related:
Kyochon Finally Bringing Korean Fried Chicken to Midtown for Lunch!
Forget Buffalo Wings, Who’s In the Mood For Some Bon Chon?

When I read the other day that El Rey Del Sabor is now offering al pastor, I was all over it. I headed to their new cart on Park Ave and 49th Street (one of three they now operate in Midtown)- and not only did I score an al pastor taco, I also grabbed a spicy pork torta, and a carne asada huarache. This was a cheap excuse to splurge and buy a few menu items that I’ve been meaning to try under the pretext of getting a taco in the name of ML. I know, I just give and give don’t I? It was a ton of food, but luckily I had a friend with me to help out.

Comida pornografia after the jump….

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