Kimchi Taco Truck Gets Finer With Age
Similar to wine, as kimchi ages, it gets appreciably finer (for most tastes). And it seems that after nearly a year on the road, The Kimchi Taco Truck has finally found its groove, and is turning out some pretty fantastic product. To be brutally honest, I wasn’t impressed with the tacos from this truck the first time I had them. They were horribly dry and woefully wimpy in flavor, so much so that I couldn’t promote them on Midtown lunch in good conscience. Instead, I’ve stuck to the kimchi bowls and their awesomely low-brow ‘kimcheese steaks’. However, spurred on by yesterday’s food truck promotion by Mastercard, I gave the tacos another shot, and was glad that I did.
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Posted by Chris H. at 8:30 am, October 28th, 2011 under Kimchi Taco Truck.