Pumpkin Market’s Local Banh Mi
Pumpkin restaurant on South Street is a classy “farm to table” style joint, with beautiful looking food that I can’t really afford. Next door, at Pumpkin Market, the sandwiches, soups, and salads are more accessible, but keep with the local wherever possible concept. Order at the counter and seat yourself in the small downstairs area or outside in the mini garden abutting South Street. You may be a foot away from exhaust engines, but position yourself so you can focus on the cuteness of the flowers and herbs surrounding you.
Posted at 12:38 pm, July 8th, 2013 under pork, sandwiches, South St.