Midtown Lunch

A couple of weeks ago, one of our Profiled Lunch’ers mentioned her love of a falafel plate (with extra white sauce) from Adel’s Halal cart at Maiden Lane & Front St. Lo and behold, we’ve never written about the cart’s falafel, only gave it a shout out in a review of their lamb/chicken over rice. There’s always a line in front of the cart which isn’t too common at halal carts in the Financial District unless you’re Sam’s Falafel or Alan’s Falafel - both of which put out great food, so it would make sense that if there’s also a line at Adel’s there must be a reason. Read more »

With warm weather making guest appearances off and on lately, I’ve had lobster rolls on the brain and we are lucky to have more than one option for those in the Financial District. A few weeks ago I attended the Village Voice’s Choice Eats event and eating shrimp rolls from Luke’s Lobster and Red Hook Lobster Pound reminded me that these things are delicious and also, why have I not written about the one from Luke’s on this on the site yet? Also a fact: Luke’s Lobster’s shrimp roll is the only non-soup item on the menu for less than $10. Read more »

One of my favorite trucks or mobile vending options in the Financial District is the $5 $5.50 Lunch Truck which dispenses street meat, curries, stews and a damn fine plate of fish on the corner of Ann & Nassau. Trouble is, since it’s out of the way, I often forget about it but the other day I remembered I’d been meaning to try their goat curry and headed over. Not that that curry wasn’t tasty, but if you click through I’ll tell you why I probably wouldn’t order this again.

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Lunch’er Seaweed passed along the sad news that The Country Kebab on Fulton St. (at Gold), where I’d only recently discovered some vegetarian delights, is closing as of today due to a rent increase. When I stopped by on Thursday, their last day of business, there was indeed a lengthy letter taped to each window and the door explaining in great detail why they were closing. From the look of it, they’re just as angry about a likely rent hike and loss of lease as I’m sure many of you will be, but you’ll still be able to order for delivery.

A while back, while investigating the mysterious My Belly’s Playlist delivery service, I discovered that not only did Yorganic exist, but it sells something called Bliss Bowls which are essentially rice bowls with Korean ingredients. The kicker is that everything in this place is organic, hormone-free, natural etc. With Cafe Hanover just around the corner also selling Korean food, I was curious how these yuppie rice bowls stacked up.

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There are a lot of places over by the South St. Seaport that I forget about until someone reminds me, and Meade’s Bar is one of those places. It’s on an obscure corner that’s currently blocked by construction, and on the same block as a bunch of other cafes and a delightfully divey bar with equally cheap lunches and decoration consisting of bras. Last week Lunch’er Robyn mentioned her love of Meade’s burger with blue cheese, and a look at the bar’s menu showed a few of the sandwiches could be had for less than $10, including fries, salad or rice. That’s a bargain not often found in or near the Financial District. Read more »

You all have embraced the Biryani House Cart’s kati rolls, biryani and chicken tikka as much as I have and for a while now they’ve had a second cart on William St. (btw. John & Maiden Lane) selling the same items as the original on Liberty St. Nothing makes me happier than seeing carts like this branch out, but the other day I realized I’d never tried the meat and potatoes at these two carts: The lamb/chicken over rice. I’ve seen people order it all the time and was curious how they spiced the chicken, or if they did anything different since they sell more than lamb, chicken and falafel.

I think you’ll be happy to see what I discovered.

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