Trinidad & Tobago Cart Expands My Caribbean Food Vocabulary

Every once in awhile, I get a craving to try some weird food. And by “weird,” I don’t mean “hey wow, man, when I mix my ketchup with mayonnaise, it tastes awesome” kind of weird. I’m talking rocky mountain oyster weird. I’m talking Spicy & Tingly Lamb Face Salad weird. And today, I’m talking Cow Foot Soup weird. Why do I enjoy this kind of thing? I don’t know. But I don’t think I’m the only one with this wonderful/horrific affliction, so that’s why I’m sharing this with you all today. The one thing I’ll promise you is that I won’t eat anything too disgusting. That is, unless it tastes really, really delicious. Enough of that, though. On with the story.
So I’d been going to Veronica’s Kitchen for a good long time now and it wasn’t until relatively recently (probably last spring) that I’d heard about a rival Caribbean food cart on Whitehall between Bridge and Pearl Streets. Since then I’ve eaten here a number of times, though I’m still a loyal and frequent visitor of Veronica’s Kitchen. I’m not here to tell you which one is the best one, only to share the goodness. The dishes I’ve gotten have ranged from their rotis to their soups to their oxtail. And it’s all been good, my friend. There’s just something about Caribbean food that really tickles my fancy and I haven’t met one I don’t like. Not yet anyway. To try an entice you to join the love, this time I decided to show you the jerk chicken and cow foot soup. Read more »
Posted by Chris Seamens at 9:30 am, March 29th, 2010 under Caribbean, Financial District, Trinidad & Tobago Cart.





