Every Tuesday we turn over the site to a different Midtown Lunch’er for his or her recommendations for the best lunch in Midtown. This week it’s Mike, a system admin who is a member of Brick Lane Curry House’s Phaal of Fame.
Name: Mike
Age: 29
Occupation: Systems administrator/remote tech support
Where in Midtown do you Work?: A managed services provider in the Garment District
Favorite Kind of Food: Soup. I am a giant sucker for soup even if it’s the dead of summer. Almost any kind of soup, but especially Asian noodle soups. And in a pinch, I love almost any kind of spicy food. I have to tell Indian restaurants to spice it like it’s for a fellow Indian and not for whitey.
Least Favorite Kind of Food: Lasagna – it’s just not my favorite. Big, heavy, and usually not at all flavorful. The only kind I like is my wife’s turkey and spinach lasagna. Maybe I’ve only had crappy lasagna, but I just never really liked it all that much.
Favorite Place(s) to Eat Lunch in Midtown: I am a huge adorer of the Shanghai noodle soup with pork and pickled cabbage from Ginger’s (7th and 37th). Chef Yu (8th and 36th) does a good version of it too – both have their own unique touches! Comme Ci Comme Ca’s (36th and Bway) merguez sandwich with extra spicy mint sauce is a great standby, and I miss the hell out of Sunrise Grill’s jerk chicken from when they were on 37th and 6th. Oh, and the Hungarian mushroom soup at Soup Stop (31st between 7th and 8th).
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Posted by Zach Brooks at 11:45 am, October 18th, 2011 under PROFILE: Midtown Lunch'er.
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