Posted by The ML Team at 3:30 pm, October 7th, 2010 under In the Forums.
Josh Ozersky was one of the original Bill’s Bar & Burger cheerleaders, and the opening of their new, massive Rock Center location hasn’t changed his POV. He was there on opening day, and filed this little video proclaiming the sliders (a new item on the Midtown menu) the thing to get. “Like a giant, high class White Castle”.
Check out the video after the jump.
Posted by Zach Brooks at 2:30 pm, October 7th, 2010 under Bill's Bar & Burger.
Everything’s coming up Wafels & Dinges this week. First the news that they are expanding to a new permanent vending spot in Central Park just over the ML boundary. Then the news that they tied for the #1 slot in the new Zagat cart ratings. I decided to pay them a visit and lo and behold their special of the week, the S’mores Waffle, had my name all over it. How could I resist?
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Posted by Brownie at 1:30 pm, October 7th, 2010 under Wafels and Dinges.
I’ve been enthralled recently by the goings on at Uncle Gussy’s Truck (on 51st and Park). I had a lot of respect for the well thought out letter that Nick, one of the truck’s proprietors, wrote to ML about truck legality. And of course Jeremiah’s recent post about their souvlaki gave me lunch’er envy. But when I saw that they were grilling up lamb chops (yes, genuine lamb chops) over rice for a lunch special this week, that sealed the deal. I high tailed it over to midtown east to finally give them a try.
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Posted by Brownie at 11:45 am, October 7th, 2010 under Uncle Gussy's.
Finally, Schnitzel Returns to 52nd: On the ML Twitter Tracker today... the original Wafels & Dinges Truck is on 46th (and their new carts are open on 58th, & 60th in Central Park), NYC Cravings is on 53rd, Eddie's Pizza is on 52nd, Uncle Gussy has greek meatballs as a special, and the Schnitzel Truck is back in their regular Thursday spot on 52nd after two weeks away (with veal!)
Posted at 11:15 am, October 7th, 2010 | 0 Comments
The good news is, starting on Monday (Oct. 11th) the Malaysia Kitchen Food Truck will be driving around town giving away free samples from 9 different local Malaysian restaurants. Next week there will be a schedule up on their website or you can follow them on Twitter. The bad news? According to this, they’ll be using the El Guayaquileño Truck. Not sure what this means for our fave Ecuadorean food truck (last spotted on 37th and 6th) but at least we’re getting free Malaysian food out of it! The truck will be out Monday-Friday from 11am to 3pm through November 19th.
Posted by The ML Team at 10:30 am, October 7th, 2010 under El Guayaquileño Cart, Free Stuff.
It looks like the days of Mad For Chicken being a “hidden bar for those in the know” are all but gone. Yesterday they put this big honkin’ sign up announcing the news that was reported last month… Mad For Chicken is now Mono + Mono. Based on what we heard from the staff when the name change was announced (and this report from the new downtown branch) things aren’t expected to change considerably. They updated the menu a few months ago to include maki and some bar foods, but it sounds like there isn’t going to be anything new or exciting beyond what we’ve already seen. That doesn’t mean that a return visit isn’t warranted, just to be sure… y’know, for science.
Related:
Mad For Chicken to Become Mono + Mono
Korean-Fried-Chicken-Palooza: Kyochon vs. Bon Chon vs. Mad For Chicken
Posted by ultraclay at 9:30 am, October 7th, 2010 under 32nd btw. B'way+5th, Fried Chicken, Korean, Mad For Chicken, Mono + Mono.
Free Lunch Alert: Zipcar will be in Bryant Park today (on 42nd btw. 5+6th) from Noon to 1pm today giving away free lunches to benefit City Harvest. All you have to do is go give them a business card, and they'll donate $1 to City Harvest PLUS give you a free brown paper bag lunch with a sandwich and pop chips. Freeloaders with business cards, engage.
Posted at 8:30 am, October 7th, 2010 | 2 Comments
Do you wonder what the ML contributors do when they’re not eating lunch in Midtown? (They’re actually pretty easy to stalk!)
Blondie and Brownie checked out this year’s Epicurious’ Ultimate Lunch Break, and were (naturally) big fans of Pies N Thighs, Ultraclay has launched a new tumblr account showcasing his photography, Danny decided to see what happens when you mix cheap chinese food and wine, Amy is a big fan of Guerilla Ice Cream, and Chris H. has been busy defending the Vendy Awards on Yelp.
In the other sections of the site… Andrea discovered *another* biriyani cart in the Fidi, Jamie is taking advantage of some Oktoberfest specials in Philly, and I’m busy in L.A. stuffing my face at all you can eat Korean bbq joints. Finally, just wanted to say a quick thanks to Food and Wine Magazine, who included me in their list of “40 Big Thinkers Under 40” list in the November issue of the magazine (emphasis on “big”?) Kind of shock, considering that not much thought went into creating Midtown Lunch, beyond “How can I come up with an excuse to stuff my fat face every day at lunch?” Anyway, it’s a huge honor to be in such good company. Check out the full list on Eater. My portion of the piece is after the jump…
Posted by Zach Brooks at 3:30 pm, October 6th, 2010 under Contributor Stalking.
Hot Soup Carts are like the ground hogs of Midtown Lunch’ing, once they pop up you know that summer is really over! Just spotted this one on 49th btw. 6+7th… so, in case you were unsure, fall has officially begun.
Posted by Chris H. at 3:00 pm, October 6th, 2010 under Hot Soup.
