Today Luncher Alex is at a fusion food truck for lunch.
By now, any food-obsessed Philadelphian probably knows that the Drexel campus is a hotbed for top-notch truck food. There’s killer falafel, juicy steak sandwiches, thin-crust artisan pizza, and a whole lot more. One of the most exciting entries in the scene is Cucina Zapata, which offers a departure from the now common combination of Korean and Mexican (set off by Los Angeles’ trailblazing Kogi truck), with Thai-Mexican fusion. Happily, the results are delicious.
The truck itself, covered in colorful graffiti with Zapata’s name, might remind you of Tyson Bee’s, the similarly graffiti-ed outlet on the nearby Penn campus, whose menu has more of a pan-Asian bent. But your buck goes farther in quantity and quality at Zapata, where plates from a small menu of curries and tacos are filling and cost no more than $6. It parks on the food truck-filled alley that is Ludlow Street between 31st and 32nd. We entered through a pedestrian plaza on 32nd between Chestnut and Market – just look for the opening between the two academic buildings and walk all the way down – this guy is the easternmost truck.
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Posted at 1:17 pm, August 29th, 2012 under food truck.
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