As is customary here on Midtown Lunch, every Tuesday we’ll profile a different lunch’er and get their recommendations for places to eat in Downtown NYC. This week, we have Mark who dislikes being a creature of habit come lunch time, likes steak sandwiches and is looking for good deals without having to eat on a park bench.
Name: Mark Uhl
Occupation: Design studio manager
Where you work: Soho
Age: 37
Favorite Kinds of Food: North African, French comfort food, and Peruvian and Mexican in my Jackson Heights, Queens nabe.
Least Favorite Foods: Deli fruit salad (especially the melon), Greek diner home fries (I’d prefer to eat the potatoes raw and unadorned), cheese sandwiches, and meat on rice with white sauce from any Halal cart (it’s a great dish until you eat the whole thing and need to go home for the rest of the day).
Favorite Lunches Downtown: Papatzul on Grand (at W. Broadway) for mole de almendra – the best mole in NYC, Mooncake Foods on Watts St. (btw. Thompson & 6th Ave.) for the steak sandwich, Big Wing Wong on Mott St. (btw. Canal & Hester) for the pork and noodles, Peep on Prince St. (btw. Thompson & Sullivan) and Spring St. Natural on Spring St. (btw. Cleveland Pl. and Lafayette) for the chicken burger. Read more »
Posted by Andrea H at 9:30 am, September 21st, 2010 under PROFILE: Downtown Lunch'er.
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