GRK Bringing Rotisserie Meats, Yogurt to Grand Central Area
One of the most memorable lunches I ate as editor of Downtown Lunch was at GRK in the Financial District. The meal involved a Thanksgiving special of rotisserie turkey, and it was spectacular. Soon we’ll be able to enjoy Greek meats carved off spits in Midtown East, as they’re readying a location on Lex btw. 44th & 45th streets. In addition to these meaty delights (lamb/beef, chicken, pork) in pita or plate form, served with your choice of three tzatzikis, they also have a pretty kick-ass fresh or frozen Greek yogurt bar with both sweet and savory toppings.