GRK Bringing Rotisserie Meats, Yogurt to Grand Central Area

One of the most memorable lunches I ate as editor of Downtown Lunch was at GRK in the Financial District. The meal involved a Thanksgiving special of rotisserie turkey, and it was spectacular. Soon we’ll be able to enjoy Greek meats carved off spits in Midtown East, as they’re readying a location on Lex btw. 44th & 45th streets. In addition to these meaty delights (lamb/beef, chicken, pork) in pita or plate form, served with your choice of three tzatzikis, they also have a pretty kick-ass fresh or frozen Greek yogurt bar with both sweet and savory toppings.

Yes, there are places nearby to get meats on spits (Adana Grill for Turkish, Naya Express for Lebanese) but there’s always room for more.

2 Comments

  • Woo, thanks for the tip. It looks like this place may be a worth the trip from 53rd. I will check them out next week. That turkey platter looks amazing especially for $10…hopefully price isn’t too much higher.

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    I really liked that place the one time I was in FiDi during lunch hours. It’s especially good if you’re into the whole low carb thing (greek salad + chicken!)

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