Contributor Stalking (The “Ceviche for Brunch” edition)
Do you wonder what the ML contributors do when they’re not eating lunch in Midtown? (We’re actually pretty easy to stalk!)
Blondie wants to eat all the brick chicken at Potlikker in Williamsburg, Brownie reverse engineered the recipe for Red Lobster cheesy biscuits, Brian counts the banana pudding at Magnolia Bakery as one of his favorite desserts in town, Rachel had sushi for dinner and I am looking forward to a ceviche brunch in Peru this weekend.
Elsewhere in the ML universe… Jamie found a place that makes kathi rolls in Philadelphia, Andrea had a massive pork cemita from Tacos El Idolo and Zach ate at 10 Korean restaurants in Los Angeles in 15 days.