Contributor Stalking (The “Fried Fish Sandwich FTW” Edition)

3 Comments

  • lol @ UltraClay going HAM on a standing rib roast. I hope being asparagus flavored didn’t spoil the evening’s festivities, ha ha!

    • It is said that in a venerable British men’s club there is a sign reading “DURING THE ASPARAGUS SEASON MEMBERS ARE REQUESTED NOT TO RELIEVE THEMSELVES IN THE HATSTAND.”

  • I’vemade Alton Brown’s recipe for dry aged standing rib roast many times. It’s very expensive, but a total showstopper. The last one was probably the most delicious thing I’ve ever made.

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