Reasons Not To Steal Food From the Company Fridge
Wow… where to start on this one.
1. Posted in a law firm kitchen. Don’t those people make enough money?
2. Points for clever use of DNA. Bonus points for not making it clear exactly what he would be using as “seasoning”. Not knowing is always scarier.
3. Was this salad homemade or from a chain? I’m guessing it was homemade- because if you’re adding “DNA seasoning” to your lunchtime leftovers while at work, that is gross. And who steals homemade food out of the fridge anyway? You don’t know where that stuff came from, or how good a cook your co-worker is. If you are going to steal, stick to lunchtime leftovers from actual restaurants.
4. Finally, a tip for people with leftovers. Finish your damn food! Leftovers is never an issue with me…
Posted by Zach Brooks at 3:30 pm, August 28th, 2008 under Midtown PSA.
50 Comments | RSS comments feed for this post
50 Comments
-
-
@ Joseph – it looks like you are either a professional sammy snatcher or have caught many sticky fingers before. I would probably just make a small tuna sandwich and chop up 10 scotch bonnet and leave it in the fridge. Just look for the person chugging water directly from the water dispenser.
-
I lived in a house in college that shared a communal kitchen and bathroom. Of course, there was this semi-crazy unemployed ‘artist’ dude who kept stealing everyone else’s food. It really cheesed me off because I was really poor. After talking with the guys in the house, I developed a plan. Bought a Coke, ground up some Ex-Lax tablets, inserted into Coke, told everyone else not to touch it if they valued their butts. Of course, he drank it that night, and of course he blew up the bathroom all night.
Of course, one of my housemates thought it would be even funnier to hide the TP. Let’s just say the shower curtain needed to be replaced, and call it at that.
-
Here’s one solution:
-
Our food thief turned out to be a partner who felt it was his due. I thought he would be embarrassed at being caught stealing staff lunches, but noooooooo. Using partner logic, the food was in his fridge in his firm and therefore his for the taking.
-
I is always a good idea to but your name on your food. This way people know who to thank for the meal.
-
It is always a good idea to but your name on your food. This way people know who to thank for the meal.
Lymies are like old people: they smell funny, have poor dental hygiene and always show up uninvited. Didn’t we have a revolution to rid our country of them?