New Teriyaki Boy is Pricier, but Still Good
I wasn’t in Midtown for the heyday of Teriyaki Boy, but I’ve heard good things, especially about their $3.99 lunch special. That offer may be gone, as are most of their locations, but I have been to the new Teriyaki Boy on 45th and 2nd, my friends, and it is good.
The menu at this new Teriyaki Boy is simple – chicken thigh or breast, salmon, steak, or veggies. Each comes with rice and salad. The chicken thigh meal costs $8.50, and the prices go up from there. There are also a number of side items to order, including something called “juicy bacon” that I’d love to try (just not for $6).
I opted for the chicken thigh, because everyone knows dark meat is greater than white meat. For my $8.50 ($9+ with change), I got a good amount of chicken on top of a healthy portion of well-cooked white rice. The salad is also pretty large, and with the wasabi dressing (they also have ginger), quite good for a salad.
The chicken is grilled, and has a good, smokey flavor. If I had one complaint, it’s that the skin, which is left on, is not quite rendered down enough, so it’s a bit fatty and rubbery. Still, that’s a minor complaint. They go light on the sauce here, which is nice. You mostly taste the chicken, with just a hint of teriyaki sweetness. What sauce there is soaks nicely into the rice, which is sticky enough to handle with chopsticks, as it should be.
The only place I can personally compare this to is Glaze, which is one of my favorites in Midtown East. Compared with Glaze, Teriyaki Boy gives you more salad and probably about the same amount of chicken and rice, but is a bit more expensive. Glaze gives you more, sweeter sauce. So if you like a more subdued, less saucy chicken, Teriyaki Boy is your place.
Teriyaki Boy, I never knew you, but it’s good to have you back.
Teriyaki Boy, 844 Second Ave. (at 45th)
Posted by Dan at 10:46 am, April 27th, 2015 under Japanese, Teriyaki Boy.
8 Comments | RSS comments feed for this post
I really miss Teriyaki Boy. The one on 48/7 was my go to lunch spot when I wanted a cheap yet filling meal.