Back in October, Midtown Lunch reported the future opening of New York Kimchi. We didn’t have much in the way of details, but we did know they would be selling kimchi, and that the space was over 7,000 sq. feet. This, to me, seemed like a huge store simply for selling kimchi, but what the hell do I know? A fellow Midtown Luncher sent us an email letting us know New York Kimchi had opened, so I made my way over to, what I could only imagine would be, kimchi paradise.
Archive for 'New York Kimchi'
Kimchi afficionados, you’re in luck! New York Kimchi is moving in to a 7,158 square foot ground floor space at 18 West 48th Street between 5th and 6th Avenues. The Kimchi store, which is owned by the popular Kum Gang San Korean restaurant located on West 32nd Street in Manhattan, will be selling a variety of Kimchi priced anywhere between $6 and $30, including “traditional cabbage Kimchi (whole or sliced), New York (mild) Kimchi, Korean radish Kimchi, Watery Kimchi, Ponytail radish Kimchi, Green cabbage Kimchi and Cucumber Kimchi” as stated on their website. The storefront also plans to offer kimchi making classes at the location, but no word on whether or not they’ll have anything resembling lunch. We can only hope!
New York Kimchi, Coming Soon to 18 West 48th Street (btw. 5th & 6th Avenues)