Since their regular lunch sets have always been out of the ML price range, I’d only been to Iroha for dinner, mostly for sushi. However, back in April, Iroha launched take out bentos at lunchtime. While reasonably priced bentos that don’t compromise quality are found in abundance on 41st street between Madison & Fifth, they can be a little harder to come by in northern Times Square.
Sapporo’s next door neighboor, Iroha, is typically out of the ML range, but they recently posted signage touting new takeout bento lunches. You can get Chicken Teriyaki, Chicken Kara-Age, Beef Yakiniku or Salmon Teriyaki bentos for $9.50 with fried shumai, California rolls, and kinpira. The vegetarian bento with tofu nuggets will run you $8.50. Early adopters, let us know what you think in the comments.
Iroha, 152 W 49th St, (between 6th and 7th Ave), (212) 398-9049
