Archive for 'IGK'

International Gourmet Kitchen’s Yakisoba is Worth a Return Visit

As we noted last week, International Gourmet Kitchen (IGK) is now open (on 8th Ave. btw. 35+36th) and as I walked into the place on Thursday, I realized that Lunch’er Mark’s assessment was pretty solid.

It’s kind of like Guy & Gallard, only with better/more varied options and more reasonably priced … The space is clean and airy with seating upstairs, and I was very surprised by how reasonable the prices were.

He paid only $8 for a cheeseburger, fries and a can of soda.

The perimeter of the new lunch spot showcases different stations, including the token salad creator, a grill spot that serves burgers and other hot sandwiches, pasta, burritos and quesadillas, and Asian rice bowls and noodles in the back. I went straight for the Asian goodies, and found a plethora of noodle options from around the East: ramen, yakisoba, udon, pho, and pad thai. Where to start?

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International Gourmet Kitchen Is Now Open


Photo courtesy of @discskyer

We’ve gotten a few tips about the newly opened IGK (International Gourmet Kitchen) on 8th Ave. btw. 35+36th, including this one from Lunch’er Mark:

It’s kind of like a Guy & Gallard, only with better/more varied options and more reasonably priced. They’ve got the standard salad station and burger grill, but there’s also pasta options, stir fry/rice bowls, burritos, sandwiches, and more. The space is clean and airy with seating upstairs, and I was very surprised by how reasonable the prices were. Yesterday I got myself a cheeseburger, fries and a can of soda for $8.

And we hear there are asian noodles and rice bowls in the back. Has anybody been yet? Early adopters, let us know what you think in the comments.