Best Bagel Rocks The Roast Beef-Gravy Boat
Yes, we treat Korean fried chicken like it’s crack here at Midtown Lunch and track burger developments with CIA-like precision but, really, we’re just people who love lunch hour and trying our best to leave bad Boar’s Head days behind. So when I heard about the “drippingly juicy” roast beef and gravy sandwich from Eating in Translation at Best Bagel & Coffee (W 35th St. btw. 7th+8th), I obviously had to get my hands on it. Growing up in Brooklyn where corner delis abound, I became something of an expert in sliced meat, especially when served hot. So with my highly-trained Good vs. Bad French Dip taste buds, I ventured west to the Garment District to put The Sandwich to the test.
Click for more cause you gotta see it to believe it…
Posted by Amy Cao at 11:45 am, March 15th, 2010 under Best Bagel, Deli, Sandwiches.
