Sad News in K-Town as Gahm Mi Oak Shutters

Bad news for old school Koreatown fans…¬†Eater has reported that Korea-town favorite Gahm Mi Oak has closed for good. It’s a real shame, considering the restaurant has been open for 25 years, and this would be the perfect time of year to indulge in their Sul Long Tang (milky ox-bone soup).

11 Comments

  • Eh. I don’t know. Maybe you have to be Korean to understand the appeal of milky ox-bone soup? I tried it once at Gahm Mi Oak and didn’t like it. It was boring and bland.

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    At one time this news would have left me sad, but Gahm Mi Oak had really fallen. Given the case of food poisoning I got after my last visit there, this is a good thing for the health of the city.

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    @Ike, it’s supposed to be medicinal. You drink it when you have a cold (or feel like there’s one coming on), or when you need a good warm up. Think of the whole broth trend that’s happening now.

    • Yeah, Stephanie, we found out about that later. If we’d known that beforehand then we probably wouldn’t have ordered it. I mostly dislike medicinal foods. Food should have flavor. But then I also get the impression that maybe their rendition wasn’t the greatest?

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        Did you add salt and plenty of green onions? These types of soups are a little unusual in that you are supposed to season them at the table and will be pretty flavorless if you neglect to do so.

  • I was never really down with their bone soup

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