City Sandwich’s Morcella Sandwich is Bloody Good
A few months ago, City Sandwich introduced me to trio of sandwiches which are playfully named after friends and family of the owner, Michael Guerrieri. However, up until now, I failed to familiarize myself with the ‘Nuno’ sandwich ($8.95) which is an inspired concoction of morcella (blood sausage), broccoli rabe, mozzarella, and other fixin’s, scrunched between City Sandwich’s superbly crusty and fresh sandwich rolls. Over at the Village Voice, Robert Sietsema was “knocked out” by this sandwich, and I’m inclined to agree – it’s texturally a perfect sandwich, and brims with flavor from the appealingly pungent morcella, earthy greens and creamy cheese. I would certainly encourage Midtown Lunchers to acquaint themselves with this tasty and deceptively fancy sandwich (even thought it’s technically one avenue out of bounds.)
Posted by Chris H. at 9:30 am, January 4th, 2011 under city sandwich.
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My favorite too cause it reminds me of Mamacita
earthy, pungent & creamy
Best new sandwich shop in midtown, hands down