Contributor Stalking: Fatty Ribs, Doughnuts & Ecuador

Do you wonder what the ML contributors do when they’re not eating lunch in Midtown? (They’re actually pretty easy to stalk!)

Photo courtesy of Ultraclay

Ultraclay was a big fan of the ribs at Fatty Cue, Danny from Food in Mouth tried the tripe and eggs and Maialino, Blondie and Brownie had a late lunch at Shopsin’s last week and followed it up with a blueberry doughnut from the Doughnut Plant. And finally, welcome back to Amy- who spent the second half of June eating here way through Ecuador!

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