Can You Handle More, My Peach?
Now that the frenzied blogger dust has settled around the Ma Peche preview menu being served in the mezzanine of the Chambers Hotel (on 56th btw. 5+6th), Ed Levine checks in on Serious Eats: New York with a proper “review”. He tries a few things you may not have read about yet, like the chicken soup and breakfast- available daily from 6:30 to 11am.
Posted by Zach Brooks at 9:30 am, November 18th, 2009 under Asides, Momofuku.
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