Snapshots: The Duck Duck Goose Edition
Shredded Duck Noodle Soup from Hing Won (on 48th btw. 5+6th). “Not pretty, but oh so good. i ate this every day for lunch for 2 months.” –bionicgrrrl
Photo by Lunch’er Wayne
The Duck Pastrami Reuben from FreeFoods NYC. “Just…. wow. It’s like they were saving that duck pastrami as a secret weapon for just such an occasion. As the first sandwich in your challenge, this will be a really tough one to beat. And if every ML Challenge sandwich is like this we will all be obese by March.” -Wayne
Ok, so there’s no goose… but there’s some Swedish meatballs, quiche, and baked apples w/ whipped cream, after the jump.
Swedish Meatballs w/ mashed potatoes and lingonberries from AQ Kafe on Broadway btw. 58+59th.
Six Vegetable Quiche from Le Pain Quotidien (Multiple Locations). Read more about it on NYSocialDiary.
Warm Slow Baked Apples and Whipped Cream from the Dessert Truck (on 55th and Lexington). Read more about this on Blondie & Brownie.
Send your photos to zach@midtownlunch.com or upload them to the ML Flickr Photo Pool
Posted by Zach Brooks at 4:00 pm, February 9th, 2009 under Snapshots.
6 Comments | RSS comments feed for this post
6 Comments
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Zach, Saw this thought of you.
http://www.supersizedmeals.com/food/article.php/20090209-Beer_Battered_Fried_Burrito
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had the FF sammich yesterday. I felt like I was getting glimpses of midtown lunching greatness, in between a fog of pepper. anyone else think the pepper was overwhelming? maybe it was just mine, but for $10, I’m not planning on doing a bunch of tests…
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I will trek uptown to try a duck pastrami. Oh Hellz Yes.
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Hellz Yez!
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I just came out of a midtown lunch recession hiatus to try out the duck noodles at hing won and it was absolutely scrumptous (all that skin hmm..hmm). Thanks for the recommendation, totally made my day!
i’m hungry again.. *drools*
man i need to eat lunch in midtown instead of packing a recession lunch every day.