PROFILE: Midtown Lunch’er “Matt”
Every Tuesday I turn over the site to a different Midtown Lunch’er for his or her recommendations for the best lunch in Midtown. This week, it’s Matt a guy who has *shocker* never tried Thai food? I don’t even know what to make of that…
Where in Midtown do you Work?: NBC
Favorite Kind of Food: I love Pizza, Italian, and Burgers but I try to eat healthy so I go to a lot of health food places now.
Least Favorite Kind of Food: Thai. I’ve never actually had any. When I was in camp, one of the directors got food poisoning a few days before his wedding after eating Thai food. I remember telling everyone “who eats Thai food before their wedding? Isn’t that risky?” To this day I haven’t had it.
Favorite Place(s) to Eat Lunch in Midtown: I love Jianetto’s pizza truck (on 47th btw. Park+Mad), I love the fancy sandwiches at Dishes, I like Chopt’s salads, Café Duke (on 51st btw. 6+7th) has good whole wheat pizza’s but they fill me up too much.
“Go-To” Lunch Place You and Your Coworkers Eat at Too Often? Variety Café (on 48th btw. 5+6th). They really have everything. The salad is a good deal with lots of toppings, they have whole wheat pasta, and they even have a wok in the back
Place(s) you discovered thanks to Midtown Lunch? A lot. I’ve been to Madeline the crepe lady (on 49th btw. 7+8th) which I enjoyed even though she told me “I was killing her” when I didn’t tell her till later it was a to go order. The famous halal cart (on 53rd & 6th) I enjoy at night. I’m going to try Cafe Edison (on 47th btw. B’way+8th) in the future.
If you could work anywhere (just because of the lunch) where would it be and why? Italy. I went there in college and the food is just off the charts unbelievable.
Is there anything you’d like to ask the Midtown Lunch readers? In these cold months, I have found my favorite smoothie cart (49th and 6th) has disappeared and my back up (I think 51st and 6th) has disappeared as well. Anyone know of any smoothie carts? I prefer them to places like Jamba juice cause they just use fruit and ice which I love.
As hard as it may be for some of you to stick to the question posed… let’s try today. Got an answer for Matt? Put it in the comments… and as always, if you want to be the next Profiled: Midtown Lunch’er, or you’d like to nominate somebody in your office email me at email@example.com