PROFILE: Midtown Lunch’er “Steve”
I am away in England this week, so I’m turning over the site each day to a different Midtown Lunch’er. Today, it’s Steve, who has too long an occupation to type out twice, and doesn’t like condiments.
Occupation: Purveyor of Intellectual Property and Strategic Advisement (Also known as “market research”)
Where in Midtown do you Work?:37th and 7th
Favorite Kind of Food: If it has any of the following, it would qualify —Butter, Onions, bacon, meat, garlic.
Least Favorite Kind of Food: Free Side dishes or condiments of most types. Don’t dare think of putting that day old â€˜slaw and pickle in front of me. I don’t want ketchup. I don’t want mustard or mayo. And you better watch it with that salad dressing too while you’re at it. Pizza toppings from a questionable shaker near the garbage can though are ok, go figure.
Favorite Place to Eat Lunch in Midtown: Right now, I would say Go! Go! Curry (38th St btw. 7+8th Ave) ranks up there. This is probably only a phase though, so I will just stick with Bravo Pizza on 7th and 38th. There is just something about the pizza there I like and I can’t put my finger on it. It does vary in quality though, so be sure to go after the lunch rush as they seem to not put as much cheese on it and the overall quality is much better. Also Big Bowl Noodles on 6th and 36th. Not bad for your standard Chinese fare. Does tend to get pretty packed and you may need to help the wait staff pass people’s dishes over to them.
The “go-to” lunch place you and your co-workers eat at too often: It’s really sad to probably say this, but the Pax through our lobby is not all too bad. You can’t get any closer then that for a quick salad or soup. The staff who work there I would say are the redeeming quality as they do remember you and give the “in-building” discount without asking for it. Everything also seems pretty fresh too.
Place you discovered thanks to Midtown Lunch: 38th St. Restaurant & Bakery (Cheap chinese food) which just so happens to be next to Go! Go! Curry now. It is a very tough decision as to which door to walk through. No, I am not thinking of going into Spandex World!
If you could work anywhere (just because of the lunch) where would it be and why? As many of my fellow mid town lunch’ers have said before —my path to great lunch is due south towards Chinatown and TriBeCa. Where else can you find such a selection of food choices outside of Queens (or so I am told).
Anything you’d like to ask the Midtown Lunch readers? I would really like to know your opinions on where the best street vendor hot pretzel can be found. They vary so much and the only one I know of that really treats this as a craft is down by 23rd st and 8th ave. Too far for that sort of nosh for me for “lunch”.
Pretzels huh? That’s something we’ve never discussed. I’ve got nothing. Anybody have a pretzel recommendation? Post it as a comment below. And if you want to be the next Profiled: Midtown Lunch’er, email me at email@example.com