There Are a Few Potential Midtown Lunches at Sachi Asian Bistro
It’s a litte out of bounds, but I wandered over to the newly opened Sachi to see if I could get a decent meal without spending too much money. The sleek, modern restaurant is owned by Pichet Ong (the chef behind Qi Thai) and Andy Yang (the owner of the Rhong-Tiam food truck). We also got word that they offer some lunch specials at under $10.
Posted by brianhoffman at 11:38 am, December 15th, 2014 under Sachi Asian Bistro.
