Midtown Lunch

Crain’s announced earlier in the week that Roberto Caporuscio, co-owner of Kesté (one of my favorite pizzerias in the city) and Antonio Starita his mentor and owner of the oldest pizzeria in Naples, will open up a Neapolitan pizzeria called Don Antonio in the fall. It will be on 50th Street just west of 8th Avenue and will serve wood-fired Neapolitan pizzas, those crispy, pillowy delights. Only two of the pies at Kesté are under $10, so I imagine this restaurant might also be a little out of our price range. But here’s hoping they offer some lunch specials. [via Eater]