Cer Te’s February Special Sandwich Involves Beef Cheeks

Cer Te (on 55th btw. 5+6th) is at it again!  After a few months off, they’re back with another special sandwich of the month.  Got this message from the restaurant on Friday: “The February Sandwich will begin on Monday, January 31. “The Wangen” Braised Beef Cheeks With Marigold Apples Crispy Sea Salted Cabbage Melted Mountain Gruyere On Finnish Ruis Bread With Coleman’s Mustard $8.95. Sounds good, right??” Yes. Yes it does. And what do you know! Today is Monday, January 31st. Early adopters, let us know how it is in the comments.

1 Comment

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    Bread wrong in 2 ways- too earthy and completely wrong texture (firm yet soggy). Beef was really good… a shame. On a simple, small (maybe toasted) kaiser this would be a winner for sure. Nice lunch counter, great staff working.

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