Your First Look at Shilla’s $6 Lunch Special

Danny from Food in Mouth hit up Shilla (on 32nd btw. 5+B’way) last week, and was nice enough to report back. They are still running their lunch special, where $6 gets you a different soup or stew each day- plus a ton of banchan (the little dishes you get at the beginning of a Korean meal.) For take out they charge you $1 more. Here’s the daily lineup:

Mon – Kimchi jjigae (kimchi stew)
Tues – Sul lu Tang (beef knuckle soup)
Wed – Dwenjang jjigae (Korean bean paste stew)
Thur – Soon doo boo jjigae (spicy soft tofu soup)
Fri – Haejang guk (tradition Korean beef soup)

Danny went on Thursday, and got the Soon doo boo. You can check out his report here>>

Posted: 9:15 am, August 4th, 2009 under 32nd btw. B'way+5th, Korean, Shilla.
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5 Comments

chris6sigma
August 4th, 2009 at 9:41 am

wow, that looks like a ton of food. Those containers of panchan would run you around $3 each if you were to buy individually from woorijip.
Monique
August 4th, 2009 at 10:21 am

thats amazing!!!! i love tofu soup!
StreetMeasOnsumer3008
August 4th, 2009 at 11:10 am

Their Sundubu jjigae looks nice and it comes with all that banchan and white rice?
It sounds like a decent take-out lunch for $7.
dubs
August 4th, 2009 at 11:42 am

Is this offered on the weekends?
chris6sigma
August 4th, 2009 at 12:07 pm

Also for any FiDi lunchers, Cafe Water does a decent interpretation of soondubu for $7, which comes w/rice and free (but tiny) portions of kimchi and daan moo ji(pickled radish slices).