Ultraclay Unearths Random Vietnamese Food
I took a little bit of heat for saying there was no good Vietnamese food in Manhattan (banh mi excluded, obviously), but that doesn’t mean I don’t keep trying to prove myself wrong. Next stop: Golden City (on 33rd btw. Mad+5th) which has a $6.50 pork chop special that Ultraclay calls the “star of the show”. I’m sure this isn’t the Vietnamese goldmine I’ve been searching for (after all it’s a Chinese/Vietnamese combo in Koreatown), but those pork chops are delicious looking enough to get me to check it out! Anybody else been? Post your comments below.