Return to Tokyo Kitchen: Revenge of the Curry
For those of you haven’t studied my bio extensively, I lived in Japan for a year teaching English. It was a pretty good time, but I came down with a horrible affliction while I was there known as Curry Fever. Symptoms include, but are not limited to, a strong craving for Japanese curry anytime one thinks of Japan. While most people might immediately think of sushi, ramen, or soba when they think Japanese food, curry is what immediately springs to my mind. (That and karaage. Oh karaage, I miss you so!) And to be completely honest, good Japanese curry is hard to come by in this town, and yes, I’ve been to GoGo Curry. While they do a great job on their katsu, I’m not wild about the curry itself. So when Lunch’er Miche endorsed the curry at Tokyo Kitchen (10 John Street, at Broadway) when Kevin wrote about it back in January, I had to investigate. So investigate I did. Read more »
Posted by Chris Seamens at 9:30 am, March 31st, 2010 under Financial District, Japanese, Tokyo Kitchen.