If you follow me on Instagram than you
are probably worried that I’m giving myself mercury poisoning know I’ve been obsessed with poke, the Hawaiian version of tuna ceviche that has been spreading through Los Angeles like it’s food trucks in 2010. Nobody knows exactly what has led to this #pokexplosion (see what I did there?) but it’s likely a combination of the ease with which poke can be Chipotle-fied, and the inevitability of the idea. While nobody wants to officially confirm it, it’s likely that a lot of different people had been contemplating the idea of a modern, fast casual poke chain, and once one person announced that they were launching, everybody else kicked their concepts into high gear. Since serving poke doesn’t require an enormous kitchen investment (no cooking = no hood) it was easy for all of these concepts to open in such a short period of time. So, there you have it. #pokexplosion. As a lover of poke, it’s best not to think about it too much and just enjoy our good fortune!
When most people ask me which of the new places is the best, I usually answer “Whichever is closest to you.” I kind of love them all, for different reasons. And, surprise! You do get what you pay for. I made a map of all the new poke places for Eater so you can find the one closest to you. I pretty much haven’t met a poke I didn’t like, but if push comes to shove (and by that I mean “If DineLA is going to pay me money to pick my 10 favorites”), here’s a list of the 10 Best Pokes in Los Angeles, new and old, according to yours truly.
And if you're too lazy for all that reading, and would prefer to hear me talking about poke, I'll be on KCRW’s Good Food talking about all of this stuff on Saturday morning at 11am.
Posted at 11:47 am, May 20th, 2015 under Hawaiian, poke, Pokexplosion.