Louks to Go’s $10 Special is a $h*! Ton of Food
Man, I really love Greek food. Don’t get me wrong… I wouldn’t turn down a tasty shawarma sandwich, and Israeli, Lebanese and Persian food have a special place in my heart. But there is something so simple and satisfying about Greek food that probably dates back to Greek festivals my parents used to take me to when I was a kid. Unadulterated gyro meat, cut off the spit and topped with tomato, onions and tzatziki, rolled up in a pillowy piece of pita bread. It can’t be beat. But that’s something you can find at any Greek restaurant- my favorite part of the festivals were the loukamades, fried doughnut holes topped with honey, nuts and cinnamon (what can I say, I’m a fat adult- I was a fat kid.)
To this day I don’t think I’ve ever really seen these things anywhere but at a festival, so when I found out that there was a Greek food truck in L.A. called Louks to Go I was pretty psyched. Oh- and they serve gyros, and souvlaki and french fries too? Awesome… because… uh… I wasn’t going to just eat loukamades for lunch. That would be crazy! I… uh… would never have done that. Glad they serve some savory stuff too.
Posted at 11:00 am, January 12th, 2011 under Food Truck, Greek, Louks to Go.
