Midtown Lunch

Tinga’s JuanTon Burrito. Photo courtesy of Eater/Elizabeth Daniels

• CTOWN New Dragon makes great wonton noodles [Eat Drink Be Merry]
• DTLA Spice Table‘s banh mi is better than ink.sack’s [Squid Ink]
• DTLA Baco Mercat is supposed to finally open next week [Eater]
• DTLA Word is starting to get about the Escondite [LADN]
• MID CITY Tinga is making a deep fried Chinese burrito!? [Eater]
• WEHO ink.sack now open on Tuesdays, and taking phone orders [Grub Street]
• WEHO The new Mendocino Farms is now open [Eater]
• WEST L.A. Sounds like Komodo’s Cafe is doing really well! [Unemployed Eater]
• WEST L.A. The tsukemen at Tsujita is even better than the ramen [Eat Drink Be Merry]