First Look: Revel In The Simplicity Of Go Go Curry’s One Dish Menu
The opening day of Go Go Curry on John St. (btw. Nassau & Broadway), the Japanese chain with more than 50 locations world wide, was a bit of a mess. I discovered when I got in line that they weren’t doing take out on Monday and you could only get the 55 cent deal if you had a good hour to wait to eat in the small space that has only a few tables and a counter along one wall. Instead, I went back on Tuesday when you could get your food to go, and to my surprise found you could get any medium size curry for $5 – a special running through Feb. 28. The staff was still working out some kinks, with a wait of about 20 minutes for food and a cash only policy, but after I finally got to eat my pork katsu curry, it was totally worth the confusion and waiting. Read more »
Posted by Andrea H at 10:00 am, February 27th, 2013 under Financial District, Go Go Curry, Japanese.





Do you like giant platters of fried meat with Japanese curry gravy and rice? And do you occasionally want to eat something called a 