Night Market Tonight
The Mt Airy Night Market is tonight from 6-10:30 and they have so many vendors!
Check out the full list here
The Mt Airy Night Market is tonight from 6-10:30 and they have so many vendors!
Check out the full list here
When my girl Steph sent me a picture of a sign advertising Polish food at the Polish American Cultural Center, I ran to Old City at the first possible opportunity. Starting this month, the Center is serving lunch between the hours of 12 and 3 on Wednesdays, Thursdays, and Fridays. The Center isn’t quite sure how long they will keep up this new lunch service, but it will continue for at least 2 more months, so you have some time to get down there. The menu (after the jump) has the Polish basics. Finally we don’t have to go all the way to Port Richmond for some Polish Food!
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The Lucky Old Soul truck is all about fresh ingredients.The menu is small; burgers, veggie burgers, fries, sodas, and shakes. I waited a really long time at the LOVE park stop to finally dig in to the goods.
As we try to do at Philly Lunch, every Tuesday we turn over the site to a different lunch’er for his or her recommendations for the best lunch in Philadelphia. This week it’s Lauren who knows the good lunch spots in Chicago.
Name: Lauren
Age: 26
Occupation: Marketing Associate
Where in Philly do you Work?: A. Pomerantz & Co. located in Center City
Favorite Kind of Food: Japanese
Least Favorite Kind of Food:Indian
Favorite Place(s) to Eat Lunch in Philly: El Vez, The Corner Restaurant, and Zavino’s all located at 13th and Sansom. Favorite Dishes from El Vez include the
Mexican Chopped Salad, Beef Tacos and Black Bean Enchiladas. The Corner Restaurant makes an awesome Lobster Bisque (best I’ve ever had) and a great Cheeseburger. Zavino’s Joey pizza is delicious, as well as their daily pizza specials.
I was upset at first when I heard that S &H Kebob house, a favorite South St cheap eats Turkish spot, had turned into Leziz Turkish. But, luckily it was just the name that changed. The menu is intact. And lunch specials are still under $10 including my favorite dish- the manti. I made a return trip to try some of the other lunch specials, like the lamb shawarma.
Posted at 1:48 pm, August 13th, 2012 under BYOB, MIddle Eastern, Team Baba Ghanoush.
This week I sent Luncher John on a mission to Day by Day.
I lived a block from Day by Day for a year and have worked in Center City for over a decade. I’ve even tasted Day by Day’s food through its catering service at wedding receptions. Still, until recently, I had never ventured to its restaurant location at the corner of 21st and Sansom. Despite a couple of hiccups, Day by Day turned out to be a pleasant surprise, and I’ve wondered why I haven’t eaten there any earlier.
My first visit to Day by Day started off somewhat inauspiciously. I went on a Monday only to find out that it happens to be closed on Mondays. Strike one. After returning the next day to the 60 seat restaurant, I really felt like having the gazpacho soup that appeared so appetizing on a picture on its website. It turned out that the soup selections vary from week to week, and the gazpacho was not available for a couple of weeks. Strike two.