Mike & Jen’s Camión Truck Brings More Modern Mexican to the Streets

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I noticed a new truck on 46th Street between 5th and 6th last Thursday. It was pretty bare bones with a brown faux wooden facade and a scaled-down menu. It looks like it’s called Camión, but upon closer inspection it’s actually called Mike & Jen’s Camión.

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Camión is the Spanish word for truck, but Mike & Jen don’t seem to be Latin American at all. The truck even has a chipotle pepper in place of its accent mark. My expectations for legit Mexican food were not high as I ordered my food.

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The menu lists just two options (since they were sold out of the Mexican fish dog) – beef or chicken burritos and a veggie taco, along with a special of fish tacos. I wanted to try the tacos, but wanted some meat. I asked if I could do a beef and fish taco, instead of the veggie option and was surprised that I was met with a “No problem!” Many trucks get strict about mixing and matching tacos, but I found the staff here very accommodating and helpful. Even when they messed up my order (I ended up with a chicken instead of fish), they quickly fixed it and I was on my way.

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I think $8 is a bit much for two tacos, but these came with some purple corn chips and a sprinkling of pico de gallo. The guys on the truck told me these were big tacos, but in truth they seem to have the same amount of meat as a normal taco, but a larger tortilla.

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No matter because the flavors were good. The braised beef was enhanced by a very interesting sriracha mole with a hint of sweetness and a hint of  spice. The black beans were rather dry, but eaten together it worked very nicely.

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These were some of the better fish tacos I’ve had in the city. The cod was perfectly fried – moist and flaky – with a slight sweetness in the batter. Lime crema gave the taco a freshness that transported me to Southern California.

Based on these two tacos, Mike & Jen’s Camión truck is a promising addition to the taco truck scene. Interesting and unique sauces give these tacos a modern spin and a nice flavor. Curious to see what else they can do.

They’ve just started parking in Midtown and don’t yet have a Twitter feed, but they tell me they’ll be on 47th between Park and Lexington on Wednesdays and 46th between 5th and 6th on Thursdays.

3 Comments

  • User has not uploaded an avatar

    This is the rebranded Mike-N-Willie’s truck.

    http://mikenwillies.com/

    I had heard that they were doing the rebrand for a future TV show on one of the food channels.

  • Oh, how funny – I saw them last week and something about the look of the truck didn’t sit well with me so I didn’t bother. Glad they taste good – will give them a try next time they’re in my area!

  • Low expectations for “Mike and Jen” cooking legit Mexican are about the same as mine that “Brian” can give it a legit review.

    How dare that Marcus Samuelsson try to cook Swedish food

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