Chop’t Gets in on the Banh Mi Game
Remember how I said I didn’t understand the whole banh mi backlash? I take it back. Chop’t, the salad chain with 3 locations in Midtown, has now introduced a banh mi cobb, featuring “Niman Ranch Pork alongside a blend of mesclun and cabbage, jalapenos, pickled carrots, cucumbers and a homemade chili-lime dressing.” Ok, now I’ll admit that maybe this has gone a bit too far.
Posted by Zach Brooks at 1:30 pm, May 29th, 2009 under Chop't, Salads.
7 Comments | RSS comments feed for this post
Ugh. Their Banh Mi salad doens’t even sound appetizing. ;p