As is customary on Midtown Lunch, every Tuesday we profile a random reader to get their recommendations for the best spots to lunch near their work. This week it’s Sofia, a talent coordinator who has seemingly eaten at every single lunch spot in all of Downtown L.A.!
Name: Sofia
Age: 25
Occupation: Talent Coordinator & Office Wrangler
Where in L.A. do you Work?: The Groop in DTLA
Favorite Kind of Food: I like carbs and I like cheese. I’m very much into ramen and huge salads that are bigger than your face, as of late. My holy trinity would be pizza, burritos and cheeseburgers.
Least Favorite Kind of Food: I hate peas and salmon. I hear they’re good for you though.
Favorite Place(s) to Eat Lunch: Mendocino Farms rules the coop when it comes to sandwiches – whether you’re vegan or want some pork belly (drool), they’ve got it. I love their pulled pork sandwich which is sweet and tangy but not sloppy, the farm club with fresh, moist turkey, thick cut applewood bacon and herb aioli and the proscuitto chicken with almonds on ciabatta. What makes me love MF even more is that they have Boylan’s soda on tap. Brilliant. The also have a pretty robust deli case, which they hand out samples for very liberally. I like their chimichurri pasta, black lentils and potato salad. They have 2 locations in DTLA – 4th/Flower & 3rd/Grand. I prefer the 4th/Flower location simply because then I won’t have to make the tough choice between MF v. Starry Kitchen.
Pizzanista! is an amazing pizza shop on 7th and Mateo. It’s run by the same guys who operated Toddy G’s in a new incarnation. They’re on the pricey side, but worth it. The pizzas are decadent, delicious but not greasy. They’ve got the standard pizzas, which are delicious. I’d vote against the salads because they’re too simple, don’t offer protein and aren’t worth the price. They’re a pizza place though, and they deliver – big time! The stars are the mac and cheese pizza (yes, combined) and the meat jesus pizza. The mac and cheese pizza is only available on Sundays, but with one bite, you almost forget and stop resenting the fact that you’re working on a Sunday because the pizza is that good. The Meat Jesus – aside from being so cleverly name – is the holy trinity of meat toppings on pizza – pepperoni, sausage and bacon. It’s rich, meaty perfection.
Café Nine is a cute little café hidden above DTLA and unknown by most. It’s at 453 S. Spring St. located on the 9th floor, which gives you an amazing view of LA while sitting in a super cozy, chic café. It’s relatively cheap, which is awesome. I like the turkey sliders, which are adorable sliders with cheddar, mixed greens and herb aioli. They’ve got a great Pulley’s Pork, which is a pulled pork sandwich on Hawaiian bread with coleslaw… yum. Breakfast and coffee is also served. This is a gem in DTLA.
But wait… there’s more. Way more.
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Posted at 12:00 pm, October 18th, 2011 under PROFILED L.A. Lunch'ers.
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