Kicking It Old School With A Meatball Parm From Jiannetto’s
After an unsuccessful sandwich experience last week I decided it was time to hunt down a more substantial sandwich for lunch that wouldn’t leave me hungry two hours later. Two things normally come to mind when I need a filling sandwich: A parm from some deli/pizza shop or a banh mi. Luckily we have several options for both of these sandwich types in the Financial District, but I’d remembered seeing that Jiannetto’s was parked at its spot on Front St. & Wall that day and decided that if they’d been regularly parking there for so long, maybe their parm sandwiches had some fans. Could a truck that primarily serves grandma slices turn out a good sandwich, or was it just a secondary item to diversify the menu?
Posted by Andrea H at 10:00 am, September 17th, 2012 under Italian, Jiannetto's Pizza Truck, Sandwiches, Truck.