Archive for May 2014

Cafe Ynez is Spicing up Washington Ave West

What are we gonna do with the West side of Washington Ave? He’s like the fat kid in school running hurdles; you root for him, but he might not make it. With the entrance of Kermit’s Bakery, the race is looking less grim.  And as of late, the folks from Jet Wine bar and Rex 1516 are taking their crack at it, opening a Mexican cafe called Cafe Ynez in the area formerly occuped by Cafe L’Aube.

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Sponsored: Get Up to $25 Off Your Uber Ride Just for Taking The 2015 Zagat Philly Restaurant Survey

Know Philadelphia lunch like the back of your hand? Zagat is looking for local experts to take their Philly Restaurants Survey. Not only could your comments be quoted in an official Zagat review, but everybody who shares their recent dining experiences will get $25 towards their first Uber ride (or $5 added to an existing account.) In addition the wittiest review will win a FREE Nexus 7 tablet. You need to complete the survey by May 27th, 2014 to eligible for the contest. So what are you waiting for?!

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Q.T. Banh Mi in Chinatown

I live closer to Washington Ave than to Chinatown, which is how I justified the fact that I had never been to Q.T. for banh mi; I can get great banh mi close to my house but not so much with the decent Chinese food, so when I am in Chinatown,  banh mi is not the priority. But with so many people swearing Q.T.’s banh mi reign supreme, it was getting to the point where I felt my Philly Vietnamese food street cred was in jeopardy, and I had to try for mi-self.

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Lunch Links (The “Sushi Burrito” Edition)

  • In a “why didn’t I think of that” moment, Hai Street  is bringing burrito sized sushi to Philly later this month, with free sushi on the 21st [Foobooz]
  • A new fancy lunch open for you, Le Cheri just started serving lunch with a $25 “Georges Perrier” crab cake [Zagat]
  • This Saturday in the suburbs there will be a bacon and beer festival, everyone’s 2 favorite things [CJ’s Doghouse]
  • This weekend, a vegan yet interesting breakfast and lunch place is opening on 17th and Locust. I have my eye on the Burmese options [The Insider]

Hand Pumped Donuts and Sustainable T-Shirts

United by Blue is a unique clothing shop in Old City that I only just came across, though they opened in the Fall of 2013. They clean up one pound of trash from the ocean for every product sold. Plus their goods are mostly made of sustainable and organic materials. The product tags are even made out of elephant poop. Pretty cool, but why does Midtown Lunch care? Oh, because they also have a cafe inside. The menu has healthy things, naturally, like salads and wraps, plus an intense coffee and tea menu. Most importantly, for my purposes, are the HAND PUMPED to order donuts.

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Celebrating Cinco de Mayo with Every Protein at Iztaccihuatl

On this day, Americans celebrate the  Mexican victory at the Battle of Puebla by drinking lots of margaritas and eating Mexican food. Luckily, in Philly there are so many great options for Mexican dining. You can go the Stephen Starr route, or you could get all authentic with a restaurant whose name you might not be able to pronounce.

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Lunch Links (The “Fast Food Kale” Edition)

  • Divan on 6th has been replaced by a Greek restaurant with 6 different falafel sandwiches for lunch [Zagat]
  • Chef Kevin Sbraga is opening a rottisserie restaurant in Broad and South this fall [The Insider]
  • Panda Express still thinks its 2011 and is now offering a a kale bowl [Eater]
  • I know you will be outside drinking tomorrow, but where? South Street, Walnut Street, Graduate Hospital? Or everywhere