First Look: Lunchers Weigh in on Danku
Yesterday, dutch kroket chain Danku opened their first chain in the United States on 57th street just east of 6th Avenue. I was pretty excited, not only because they serve krokets (fried balls of stuff) but they also have “Indonesian” items like curry, satays, fried rice and noodles. (The Dutch occupied Indonesia until WW2, so that explains the connection.) After visiting Bali a few years ago, I got to love Indonesian food; and while I wasn’t expecting the real thing- I was hoping it would at least be to Indonesian food what Panda Express is to Chinese (i.e. tasty!)
The dishes we tried, after the jump…
Posted by Zach Brooks at 9:45 am, December 2nd, 2008 under 57th & 6th, Danku.