Irish Chocolatier Lily O’Brien’s Comes to Midtown
Just in time for St. Patty’s day, Food in Mouth brings the news that a branch of Lily O’Brien’s Chocolate Cafe has opened near Bryant Park (on 40th btw. 5+6th). I don’t know if the fact that this is an “Irish” chocolate company means anything (maybe everything is filled with liquor?), but Danny tried the hot chocolate and seemed pretty pleased. Apparently it goes pretty well with a cinnamon bun from Cafe Zaiya. 36 W 40th St. New York, NY 10018. 212-575-0631‎ [Food in Mouth]
Posted by Zach Brooks at 2:00 pm, March 6th, 2009 under 40th btw. 5+6th, Bryant Park, Sweets.
10 Comments | RSS comments feed for this post
10 Comments
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No whiskey?…whats the bloody point?
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Hello gorgeous! Welcome to my tummy.
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Please, Ana.I told you, only in the astoria suite.
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While you’re fighting wayne for my love and affection, I’ll be making out with Lily O’Brian.
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Um, she’s like 16 and looks like Aubrey O’Day, but if that’s what floats your boat, honey by all means….
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Do I care? She has chocolate.
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Ana, you’d score more points if you did the mother-daughter threesome
http://www.lilyobriens.ie/AboutUs.aspx3:10 – where M’s bar revue?
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The guy working at their booth at the Chocolate Show last year was pretty cute. Just saying…
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Tried this today… lukewarm average quality “hot” chocolate served by a disinterested staffer while ghetto music blared at full volume… at 8:30 am.
$4.25 for a small and I’ll bet twice that they are out of business before July 4th
It means everything is made in Ireland and shipped here. I asked when I was in there during lunch!! And no, no alcohol.