Lunch Links (The “Portugese Pierogie” Edition)
- Porto’s pierogies are large and topped with caramalized onions [Philly Lunch Hour]
- Garces’ Buena Onda has opened with free beer while you stand in line [Foobooz]
- Pictures of Nom Wah’s soft opening here #dumplingporn [The Insider]
Posted by Jamie at 7:50 pm, March 13th, 2015 under Lunch Links.
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