Midtown Lunch

These salted fried gram puffs are an amazing snack. They are little crunchy balls made from chick pea flour. They taste like the Corn Puffs cereal, but the chick pea version. The bag says they have “zero cholesterol” but they are a little greasy. I hope they aren’t too bad for me because I eat them in handfuls. I picked these up from International Food and Spices in University City.