PROFILE: L.A. Lunch’er “Sarika”
As is customary on Midtown Lunch, every Tuesday we’ll profile a random reader to get their recommendations for the best spots to lunch near their work. This week it’s Sarika, a writer who likes to eat lunch at a place called Vegan World, but is looking for good Korean BBQ in the Valley (only in L.A.!)
Name: Sarika
Age: 33
Occupation: Writer/Managing Editor
Where in L.A. do you Work?: Peter Greenberg Worldwide, Studio City
Favorite Kind of Food: Thai, Korean barbecue, brunch, cookies
Least Favorite Kind of Food: The sea slug I ate in China
Favorite Place(s) to Eat Lunch: Stir-fried vegetables with tofu at Vegan World (11044 Ventura Blvd.),mango salmon sushi from Sushi Dan (11056 Ventura Boulevard), “grilled” chicken sub with green peppers, spinach and honey mustard from Subway, matsu box (five pieces of sushi, spicy tuna hand roll, inari, salad and miso soup) from Sushi 101 (11331 Moorpark Street), wild veggie burrito from Aroma Cafe (4360 Tujunga Ave.), ploughman’s platter from The Fox and the Hounds (11100 Ventura Blvd), aloo chat and a mango lassi from Bollywood Cafe (11101 Ventura Blvd), grilled chicken with rice and red pepper hummus from Shish Mediterranean (11052 Ventura Blvd), and vegetable soup from Vivian’s Cafe (10968 Ventura Blvd).



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