Midtown Lunch

When the Palenque truck debuted downtown back in March of 2012, I rushed over to eat what was perhaps my first Colombian arepa. That first experience was something of a shit show and reminded me of why it’s a good idea to wait a bit to check out a new truck. I somewhat enjoyed the arepa I got there, although it suffered a bit in transit, and when the truck was parked near my office last week I decided to give them a second chance. While my lunch was good, I question the value of the food I got for nearly $10.

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One day late last week I was absolutely starving come noon and that coincided with spying a new food truck making an appearance at the World Financial Center lot. Palenque, a truck serving arepas and other Colombian food, was going to be there, the weather was gorgeous and all of the stars seemed to be aligning for me to get meat-and-cheese-topped ground corn in my belly. That happened eventually, but during the hour-plus in between I realized that it really is important for food trucks to get their bearings before attempting to feed the hungry masses.

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