Looks Like There’s a New Donut Truck in the Neighborhood
This morning, there was a new donut truck parked on the northwest corner of 51st and Park, Carpe Donut. Their website says they’ve been around since 2007, making donuts from scratch for catered events, local fairs and festivals. Seems respectable enough to me, but do they have what it takes to make it in midtown? The truck’s menu isn’t too extensive; they’ve got apple cider donuts and a few hot beverages. Any early adopters out there? Let us know how the donuts are in the comments!
Posted by Chris Thompson at 1:30 pm, May 2nd, 2013 under Carpe Donut.
6 Comments | RSS comments feed for this post
I tried the donuts this afternoon. They were okay, but if they’re going to put “Hot Apple Cider Donuts” on the menu, then I’m going to expect the donuts to be hot, or at least warm. These were room temperature at best, and to be honest kind of on the cold side.